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Observation
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Inference
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Hypothesis
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Controlled experiment
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Theory
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Characteristics of living things
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Cell specialization
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Levels of organization
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Three parts of an atom
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Atomic number
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Compound
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Enzyme
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Autotroph, heterotroph
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Carnivore, herbivore, decomposer, etc.
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Food web, food chain, trophic level
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Primary, secondary, tertiary consumer
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Abiotic, biotic factors
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Symbiotic relationships (mutualism, etc.)
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Biomes
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Limiting factors
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Cell theory
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Cell membrane
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Nucleus
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Lysosome
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Ribosome
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Mitochondria
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Golgi apparatus
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Eukaryote
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Prokaryote
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Proteins
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Cell transport (diffusion, osmosis, active transport,
etc.)
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ATP, ADP
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Photosynthesis
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Cellular respiration
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Cell division, interphase, mitosis, meiosis
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Chromosome
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Centromere
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Cancer
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Inheritance – dominant, recessive, incomplete,
polygenic
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Homozygous, heterozygous
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Punnett square
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Haploid, diploid
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DNA, RNA
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Base pairing rule
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DNA replication
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DNA transcription
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Amino acids
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Breeding (selective, hybridization, inbreeding, etc.)
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Blood type
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Genetic disorders (colorblindness, hemophilia, etc.)
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Darwin’s theory of evolution
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Evidence of evolution (DNA, homologous structures,
etc.)
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Binomial nomenclature
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Taxonomy
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Characteristics of sponges and cnidarians
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Worm digestive, nervous, reproductive systems
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Closed vs. open circulatory systems
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Characteristics of arthropods, mollusks, and
echinoderms
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Single vs. double-loop circulatory systems
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Characteristics of fish, birds, amphibians, reptiles,
and mammals
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Endotherm, ecotherm
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Human tissues
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Structure of a neuron
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Bone structure
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Muscle structure
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Skin structure
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Heart structure
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Pulmonary circulation
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Components of blood
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Respiration – diseases, functions and structures
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Digestion – functions and structures
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Excretory system – functions and structures
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